Welcome to the Baking and Pastry Arts subject guide at Niagara College Libraries and Learning Commons.
This guide is intended to help those from the School of Culinary Arts locate resources to support their learning and research.
For a list of recommended websites, research databases, recommended OER Texts, eBooks and physical books, please visit the tabbed menu on the left-hand side.
This program guide is a perpetual work in progress. Any questions or recommendations? Please let your NC LLC Contact know.
